The Hurom H300 is a refined and capable self-feeding juicer that offers an excellent user experience at every stage of the juicing process. Its parts and mechanism are all designed for easy use and cleaning, and Hurom’s Slow Squeeze Technology™ ensures consistent juicing results.
Distinguishing itself from the crowd, the H300 uses the latest generation of Hurom’s much loved self-feeding technology. As a result, it can quickly turn a full chamber of ingredients into a glass of fresh juice without assistance.
Additionally, the internal cutting blade allows it to process whole fruits and vegetables. Saving time on ingredient preparation that would typically be necessary with other juicers.
That blade is also highly effective at grabbing all manner of ingredients. Therefore, the H300 is well suited to juicing a mixture of different ingredients from root vegetables to fruits or leafy greens.
Beyond its experience-oriented features, the Hurom H300 has been built to an excellent standard from durable materials. As a result, it can handle frequent use while keeping wear to a minimum.
The juicing parts themselves are all made of sturdy BPA-free plastics including Tritan and Ultem. This ensures they can handle high-pressure situations without breaking while being completely food safe.
Thanks to its combination of elegant styling and unique features, the H300 has earned a 2021 Red Dot design award. This marks the importance of progressive design within the juicer world
When juicing ingredients with skins, you do not need to peel them unless they have thick skins like oranges, lemons, etc which we advise you to juice without for better yields. However, ingredients like apples, carrots, pears, and even watermelons, you do not have to remove.
The Hurom H300 can juice leafy greens in small amounts since most vertical juicers struggle with leafy greens. When juicing leafy greens, make sure you are feeding in small amounts at a time, it also helps if you add in harder ingredients like apples or carrots to help push the leafy greens through the mechanism, helping prevent clogs.
